Campus Dining
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MENUMENU
  • Meal Plans
  • Where to Eat
    • Retail Dining North Campus
      • 1899 Bar & Grill (full service restaurant)
      • Union Point
        • Cobrizo Mexican Grill
        • Einstein Bros. - Union
        • Jamba
        • Lemon Grass Kitchen
        • Turnip the Greens
      • University Union
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        • Mountain Jacks Burgers
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        • Pizza Hut Express
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        • Green Scene Café
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        • Matador at Bean and Beaker Café
      • Cline Library
        • Matador at Scholar’s Corner
    • Retail Dining
      South Campus
      • du Bois South Union
        • Einstein Bros. – South
        • QDoba Mexican Eats
        • Subway
      • The Suites
        • The Coupe
        • Starbucks
    • All-You-Care-to-Eat
       
      • The Hot Spot (University Union)
      • The DüB Dining District (du Bois South Union)
    • Campus Markets
       
      • The Wedge Pizza and Market (University Union)
      • Food Hive at University Union
      • Open Air Market (Union Point)
    • Mobile Dining
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      • Starship Late Night
  • Healthy Eating
    • Open Air Market
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    • Food Allergies and Special Dining Needs
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  • Campus Dining
  • The DüB Dining District

Contact Campus Dining

Email:
dining​@nau.edu
Call:
928-523-2372

Sign up for a meal plan

Mobile menu

Use the NAUgo smartphone app to view campus dining options, locations, hours of service, menus and nutrition information.

Add Dining Dollars

Add Dining Dollars to a cardholder’s account, or check balance here as a student or staff or add dining dollars as a Guest

The DüB Dining District

 

The DüB Dining District is NAU’s new state-of-the-art resident dining concept. The trendy food hall offers diners all-you- care-to-eat from 7 different restaurant-style platforms so you can pick and choose from a huge variety of offerings. Highlights of The DüB include a giant smoker where we slow-roast meats daily, a hearth stone oven to fire flat breads, pizza, and strombolis, international appetizers at Tapas, and a food allergy friendly zone at Simple Servings. See more about the DüB featured in this article in Food Management.

View Today’s Menu

Platforms:

  • Smokehouse & Grill – our custom smoker features slow roasted chopped brisket, pork, chicken turkey, sausage, ribs and fish while the 60-inch ranch grill will fire up burgers, dogs, chicken, and specialty sandwiches all grilled to order
  • Plant Forward – with a focus on fresh, natural, nutrient rich foods, plant-based recipes highlight a modern and healthy food-forward approach
  • Al Dente – handmade sauces created with the freshest ingredients are paired with seasonal vegetables, scratch-made pasta and a little magic to bring you the taste of Italy. Pizzas, calzones and sandwiches bring old-world flavors  to life when baked to perfection in our imported stone hearth oven
  • Simple Servings – simple, clean, whole foods prepared without 7 of the big 8 most common allergens
  • Toasted – specialty and made-to-order sandwiches featuring fresh sliced deli meats served on hand-crafted local breads
  • Tapas – a Latin inspired platform featuring small foods of international flavors
  • Desserts – exhibition-style hand-crafted desserts and creamy smooth gelato with a variety of toppings, complemented by fresh baked traditional favorites

Hours

Location

The DüB is located in the du Bois South Union, Bldg 64. Map and directions

Payment options

Meal plan “meals,” Dining Dollars, cash, credit/debit, and JDE

Resident Dining Prices

Payment TypeBreakfastBrunchLunchDinner
Cash/Credit/Debit11.4712.5914.1715.07
Dining Dollars 11.0011.7513.5014.50
Campus Dining
Location
Building 30
University Union
1050 S Knoles Dr
Flagstaff, AZ 86011
Mailing Address
P.O. Box 5736
Flagstaff, AZ 86011
Email
dining@nau.edu
Phone
928-523-2372
Fax
928-523-6153
Social Media
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