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Foodie Friday: Easy Dorm Mug Meal

Posted by Peer Jack Mentors on February 26, 2018

In a rush? Only have access to a microwave? No worries! This easy and delicious mug meal will get you through the last day of the week.

2 minute French Toast in a Mug:

Ingredients:

  • 1 or 2 slices of bread, cubed (just fill your cup to overflowing a bit)
  • 1 tbsp butter
  • 1 egg
  • 3 tbsp milk
  • Dash cinnamon
  • Drop of vanilla extract (optional)

Instructions:

  1. Cube bread.
  2. Melt butter in cup for a few seconds in your microwave. Swoosh it around the cup.
  3. Add bread to the cup.
  4. In a separate cup, combine the egg, milk, cinnamon, and vanilla. Stir.
  5. Pour the liquid over the bread. Smoosh it a little and allow the liquid to soak into the bread.
  6. Microwave. Start with one minute, then add ten seconds at a time until it’s cooked to your liking (no runny eggs). In my microwave that’s 1 minute, 20 seconds.
  7. Add syrup if desired & eat!
Hana B.

Filed Under: Foodie Friday, Mentor Blog Posts

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